Week 19/20 – Waving hello

A visit from my friendly hop farmer reveal that it’s not all doom and gloom with the hops. Yes, one or two of the stronger bines have withered away following the storm damage but the rest are doing well and growing almost too strongly – spreading out and in need of some controlling.

The barley has also taken off, suddenly producing a miniature sea of ears, waving majestically in the breeze. It’s a wonderful sight, and even though there are some unwanted plants coming up too the barley should hopefully be able to stand it’s ground with a little selective weeding. There are several weeds coming up that compete for the light around the barley, but one in particular is real problem – bindweed. It was the one that took the longest to remove from the soil and the few pieces that I inevitably missed are now coming up the barley, smothering it like a python and dragging it down toward the ground, sometimes with 2 or 3 neighbouring ears. I can just about keep on top of it, but for the few that are out of reach it’s a desperately sad scene, up there with the Attenborough documentaries in my eyes. I’m just grateful I got rid of the vast majority or we’d be in trouble about now…

Having realised that the tap on the water butt was open, it’s closure has resulted in the gradual collection of water whilst it looks like I have a solution to the yeast problem. The University of Exeter’s Living Systems Institute have volunteered to help me collect usable samples from the allotment and with the two of their researchers I should be able to not just get a culture but also learn a lot more about it in the process. I’m still waiting on the results, so more on this in the next update…

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